Crave Cottage is a personal blog created and edited by me, Daisy. I am a passionate home cook, trained in the kitchen of my family’s restaurant, and someone who lives with type 1 diabetes. My goal is to share simple, rustic, and delicious recipes that celebrate seasonal ingredients and make home cooking more accessible and enjoyable — especially for people who, like me, need to be mindful of their blood sugar.
However, I am not a doctor, registered dietitian, or licensed medical professional, and the content you find on this website is provided for general informational and educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease, including type 1 or type 2 diabetes.
The recipes and nutritional tips I share are based on my personal experience and research, but they are not meant to replace professional medical advice or treatment. Everyone’s health situation is different, and what works well for me may not work for you. Please consult your doctor or a qualified healthcare provider before making any changes to your diet, especially if you are managing a chronic condition or taking medication.
Nutritional information (such as carbohydrate count or sugar content) provided in my recipes is an estimate only, calculated using online tools or third-party software, and may vary depending on the specific brands, ingredients, and portion sizes you use. I always encourage you to double-check nutritional values using tools you trust, and adjust recipes according to your needs.
Even though many of my recipes are low in carbohydrates, use whole ingredients, or are labeled as “diabetic-friendly,” this does not mean they are suitable for every individual with diabetes. Please use your own judgment and always speak with a medical professional for personalized guidance.
Crave Cottage is a space for inspiration, not prescription. My intention is to support and encourage those looking to eat well without sacrificing flavor or joy — whether you’re managing diabetes, cooking for a loved one who is, or simply interested in nourishing meals made with love.
If you ever have questions, I’m happy to hear from you — just please remember I can’t provide medical advice.
With gratitude and warmth,
Daisy